“French Kissed” Ham Baguette

Introducing the Pan Bagnat-a culinary sonata of Mediterranean flavours. Picture the harmony of tuna, olives, red onions and fresh veggies all layered on a fresh baguette. Let your taste buds danse to the melody of this exquisite creation!

Featuring the delicate pairing of cured prosciutto and creamy Brie, complemented by fresh arugula and roasted garlic aioli on a crisp baguette.